Digitising Supply Chain Management
The management of supply chain is about more than just planning and logistics. Although they are important to drive greater efficiencies, today’s global businesses need to use new technologies to get a better look at all the stakeholders across the increasingly extended supply chain.
Technological innovations such as machine learning and predictive analytics help balance supply and demand in real time. The only way to meet customers’ unique needs in the time frame required is by integrating planning and execution with live insights. How to keep these chains from breaking is what we will be discussing at the upcoming dinner discussion.
We will be discussing:
- How can the digitisation of business processes increase customer satisfaction?
- What is the impact of new technologies on supply chain & logistics?
- Which technological developments are a good investment for supply-chain and logistics?
Artemis Grill & Sky Bar
138 Market St, #40-01 CapitaGreen, Singapore 048946 | Google Maps
The Ortus Club hosts knowledge-sharing discussions in the best private dining rooms in the world. These venues provide an elegant high-end atmosphere and impeccable table service.
President & Global Head at Olam International
Chief Procurement Officer at Unilever
COO at Food Empire Holdings
COO at Luxasia
Group CFO at Mewah Group
Head of Supply Chain & Logistics at Olam International
Head of Supply Chain at Sephora
Head of Warehouse Logistics Operations at Habitat by Honestbee
Regional Head of Global Key Accounts at Ingredion
VP of Operation Excellence at EDMI
VP of Data Engineering at Lazada eLogistics
Global VP of Procurement Excellence at Dole International
VP and General Manager at Crocs
General Manager of APAC at Luxasia
IT General Manager at Panasonic Asia Pacific
Group Financial Controller at Yeo Hiap Seng
Finance Director of Global Supply Chain APAC at Vita Coco
EAJ Transport Director at Schneider Electronics
Logistics Director at Unilever
Regional IT Manager at Mitsubishi Electric Asia
6:30 pm: Arrival of guests and reception
7:00 pm: Welcome by The Ortus Club and short address from BluJay Solutions
7:15 pm: Discussion instigated by the moderator and continued by the group
7:30 pm: Starters served
8:00 pm: Discussion brought to a close and mains are served
9:30 pm: Change of seats before dessert