A roundtable discussion for IT leaders within retailers located in New York.
Hosted by Intel and The Robin Report, the afternoon was set up to offer a relaxed and intimate forum with other senior leaders from prominent Retail companies located in New York City.
The topics were introduced by our expert moderators before being opened out the room of senior attendees.
Del Frisco’s Grille, New York
50 Rockefeller Plaza, New York, NY 10020, USA | Google Maps
The Ortus Club hosts knowledge-sharing discussions in the best private dining rooms in the world. These venues provide an elegant high-end atmosphere and impeccable table service.
VP of Digital Operations at Barnes & Noble
Director of End User Support at Michael Kors
Director of Marketing, Store Experience at Gap
CEO & Founder at The Lionesque Group
CEO at Bon Appetit
Director of IT Fulfillment Supply Planning, Global Planning at PVH
VP of Global Retail Operations atThe Estée Lauder Companies
CEO at METRO
Senior Director of Now House by Jonathan Adler at Amazon
Store Manager at IKEA
2:00 pm: Welcome + Overview, Industry update from Robin Lewis, Founder and CEO of The Robin Report
2:15 pm: Intel’s Retail Strategy, News and insights about Intel’s retail innovation vision and strategy pillars
2:30 pm: Retail Landscape and Challenges, A discussion about retail challenges and how we can solve them together
2:45 pm: Roundtable Discussions, Peer-to-peer conversations and ideation on barriers/challenges to tech implementation and which part of your digital transformation is of most concern
3:30 pm: Networking Break
3:45 pm: The New Rules of Retail: Thriving in a Disruptive Marketplace, A frank, unbiased, and opinionated presentation by retail rock star, Robin Lewis
4:30 pm: Use Case Discussions, Exchange ideas on priority use cases for retail’s digital transformation
5:00 pm: Networking Break
5:15 pm: Q&A
5:45 pm: Closing, Get key takeaways from Robin Lewis
6:00 pm: Networking Social Aperitif, Socialize while you enjoy a pre-dinner cocktail
6:30 pm: Wine Tasting + First Course, Enjoy the Sommelier’s curated selection of wines
7:15 pm: Dinner, Savor a five-star dinner with curated wine pairings